• Blu Awarded Platinum Status

    June 17, 2009 BLU Restaurant

    Blu Restaurant and Bar has been awarded Platinum certification, the highest level possible by the South Carolina Aquarium’s Sustainable Seafood Initiative.  The program is designed to promote the use of local and sustainable seafood in South Carolina restaurants.  Blu is one of six restaurants in Charleston with Platinum certification.  The Sustainable Seafood Initiative is guided by an interdisciplinary and diverse Steering Committee ensuring the program balances the needs of the environment with the world population’s need for seafood.