• Blu Bartender Wins Grey Goose Challenge

    April 10, 2009 BLU Restaurant

    Morgan Hurley, professional mixmaster at Blu Restaurant and Beach Bar rose to the challenge when he heard about the competition to create a cocktail to be unveiled at the Verizon Heritage held at Harbor Town Golf Links at Sea Pines Resort in Hilton Head, SC.  The Three Goose Excuse starts with a Chambord sugar rim, followed by Grey Goose Citron, Triple Sec, Simple Syrup and then cranberry and blood orange juices are floated in the glass.  The drink beat out nine other competitors and will be unveiled the Verizon Heritage on April 13, 2009. Cheers to Morgan!