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Blu Bartender Wins Grey Goose Challenge
April 10, 2009 BLU Restaurant
Morgan Hurley creates winning martini for Grey Goose Challenge
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Blu Awarded Platinum Status
June 17, 2009 BLU Restaurant
Blu Restaurant and Bar has been awarded Platinum certification, the highest level possible by the South Carolina Aquarium's Sustainable Seafood Initiative. The program is desinged to promote the use of local and sustainable seafood in South Carolina restaurants. Blu is one of six restaurants in Charleston with Platinum certification.
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Post and Courier Reviews Blu
June 22, 2009 BLU Restaurant
"Chef Hagins takes the familiar and ratchets the flavors with his own personal style."
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Charleston Magazine Reviews Blu
September 18, 2009 BLU Restaurant
"The selection of good food is expanding rapidly on the "Edge of America," and thanks to the recent reinvention of the Folly Beach Holiday Inn and the opening of BLU Restaurant & Bar, yet another star glows on the horizon."
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Top Cocktail - Charleston Magazine
March 19, 2010 BLU Restaurant
The Skinny Goose by bartender Morgan Hurley of BLU Restaurant raised the bar
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BLU Introduces Summer 2010 Menu
June 25, 2010 BLU Restaurant
Sample Executive Chef Jonathan Hagins newest creations while enjoying the oceanfront view. Serving breakfast, lunch, dinner and a late night menu
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Blu Participates in Palette and Palate Stroll
July 15, 2010 BLU RestaurantGeneralEvents
For five years now, the Charleston Fine Art Dealers’ Association’s Annual Palette and Palate Stroll has made its name as one of the most anticipated visual art and fine food summer events in the South. This year’s event will take place on Friday, July 16, 2010. Fine art and food connoisseurs will stroll through the historic streets of downtown Charleston, sampling tastings from twelve of the finest local restaurants in the beautiful setting of twelve prestigious galleries. The Palette and Palate Stroll starts at 5:30pm and ends at 7:30pm. Blu Restaurant will be paired with the Ella Walton Richardson Gallery located on Broad Street.
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Reservations at the Folly Beach Holiday Inn
Aren’t you ready to escape the everyday? Click on the link below or call 843.588.6464 to speak to a representative.
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Enjoy BLU
Oceanfront Dining
Enjoy fresh local seafood showcasing the finest in contemporary coastal cuisine as well as an eclectic assortment of small plates.
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